Oct
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From Addis, Ethiopia on Thursday, October 22nd
Nourishing the Planet
A Worldwatch Institute Blog
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Worldwatch Institute's Sustainable Agriculture Program highlights the benefits to farmers, consumers, and ecosystems that can flow from food systems that are flexible enough to deal with shifting weather patterns, productive enough to meet the needs of expanding populations, and accessible enough to support rural communities.
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Recent Posts-
Senior Researcher Danielle Nierenberg on Twitter
- Meet the Nourishing the Planet Advisory Group: Shayna Bailey: http://tinyurl.com/yzcqjn8
- Innovation of the Week: Providing an Agricultural Answer to Nature’s Call: http://tinyurl.com/ygewusz
- Wanted: Photos From Africa: http://blogs.worldwatch.org/nourishingtheplanet/wanted-photos-from-africa/
- Creating Game Plans for Investment and Policy to Improve Food Security: http://tinyurl.com/y8u8ba7
- Updated Nourishing the Planet Powerpoint Presentation Available Now: http://tinyurl.com/y9uvyqh
Worldwatch Institute on Twitter
- Life-Cycle Studies: Post-it Notes http://bit.ly/cBbQHh Learn about self-stick notes history, production process, and recyclability
- Chair of India's new low-carbon growth strategy task force speaks with Fellow Anna da Costa http://bit.ly/9hcsGP
- Vote for Worldwatch! http://www.treehugger.com/best-of-green/business-politics/index.php
- Life-Cycle Studies: Dry Cleaning. Common ingredient perc may remove stains, but it also fouls air and water http://bit.ly/am48sx
- Funding all dried up? Turn to the agricultural innovations of the past. Mexican Farmers Turn Milpas into Forest Gardens http://bit.ly/aK8v1P
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